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first_imgDonegal County Council is reminding householders and businesses that the burning of waste often known as “Backyard Burning’ is illegal.Backyard burning is the uncontrolled burning of waste, which is frequently carried out in backyards in a barrel or open pile, or even waste burned in open fires, ranges or other solid fuel appliances.It also applies to burning waste in a ‘home or garden incinerator’ that are frequently advertised. This activity in any of these situations is illegal. Backyard Burning is illegal and is an offence under the Waste Management Act 1996-2008, the Air Pollution Act 1987, and the Waste Management (Prohibitions of Disposal by Burning) Regulations 2009.BonfiresIt is also an offence for householders or businesses to supply waste materials to parties collecting materials for ‘Bonfire Night’, and, it is illegal to give waste to a person that does not have a waste collection permit.Donegal County Council is currently undertaking an audit of certain businesses to ensure that there is compliance under the relevant legislation and to ensure that waste materials are not supplied for the practice of burning on bonfires. While traditionally wood and straw were used on bonfires in recent times materials such as tyres, mattresses, furniture, plastics, metal etc are burned on bonfires. Providing waste material for burning on a bonfire is a committing a criminal offence.The burning of waste is not only harmful to the environment but it is also harmful to our health. When waste materials are burned on a bonfire or in a backyard environment harmful dioxins are created and released into the air that we breathe. ExemptionsThere are some exemptions under the regulations where burning is permissible. These are only in the case of some agricultural wastes namely uncontaminated (free of dangerous substances, preservations, or other artificial impregnation or coating) wood, trees, tree trimmings, leaves, brush, or other similar waste generated by agricultural practices. The disposal of these permitted wastes by burning are permitted provided the farmer looks at all other reasonable options before burning and gives advance notice to the Local Authority before burning.  COUNCIL WARN PEOPLE NOT TO BURN IN BACKYARDS was last modified: October 24th, 2012 by StephenShare this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on Telegram (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to share on Skype (Opens in new window)Click to print (Opens in new window) Tags:BACKYARD BURNINGDonegal County Councillast_img read more


first_imgGo back to the e-newsletter >Meliá Hotels has announced the addition to its portfolio of a luxury resort in the northwest of Tenerife. The resort is surrounded by the 18-hole Buenavista golf course designed by the legendary Severiano Ballesteros. The hotel has been renamed Meliá Hacienda del Conde and will be adapted to the Meliá Hotels & Resorts brand standards.Meliá Hotels International takes over the hotel from the Vincci Group (it was previously operated as the Vincci Buenavista Golf & Spa). The hotel was a project supported by the island authorities a few years ago, and has now been acquired by the company Nueva Isla Baja. It enjoys views over the Atlantic Ocean and is surrounded by a protected nature reserve; a retreat for the adult-only guests for which the new resort hotel is designed.The Vice Chairman and CEO of Meliá Hotels International, Gabriel Escarrer, thanked the new owners for their trust in the Meliá brand, and expressed his confidence about the success of the product, stating, “With the addition of this hotel in a magnificent location off the beaten track on the island of Tenerife, Meliá confirms its leadership in the luxury resorts segment and assumes the challenge of creating a new hotel-destination that will further extend the island’s facilities for superior quality tourism in both the leisure and convention segments.”Meliá Hacienda del Conde will provide 117 spacious (from 40sqm upwards), fully equipped rooms as well as a YHI Spa, the Meliá Hotels & Resorts wellness brand, with treatment rooms, thermal circuit and a full gym. The hotel also features a lagoon-style pool and sun terraces overlooking the sea.Among other new brand attributes, the hotel will open with the exclusive ‘The Level’ service offered by Meliá Hotels & Resorts, providing a VIP experience within the hotel, including superior rooms, reserved lounge areas within the resort, private breakfast room and check-in, Loewe premium-brand bathroom amenities and a pillow menu, among other privileges.The hotel has an à la carte restaurant that combines local tradition with more international flavours, as well as a grand buffet restaurant offering an extensive variety of products. The culinary offer is completed by a restaurant, poolside bar and an indoor cafe serving the finest coffees and teas.Go back to the e-newsletter >last_img read more